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Sangria is the quintessential party punch that can be tweaked to enjoy all year round. In this non alcoholic Sparkling Apple Cider Sangria we're using fruit that's in season and readily available during the fall months; apples! If you'd like, pears work well too.
Our Sparkling Apple Cider Sangria is just as delicious as its summer counterpart, but it feels a lot more suited for cozy cool nights and the changing colors of autumn. This sparkling sangria is infused with fall flavors like cinnamon and apple, complemented with bright citrus notes. Whether you're celebrating with family at Thanksgiving, enjoying a cozy Christmas, or hosting any holiday gathering, this delicious sangria is sure to delight your guests and elevate your festivities. Let’s not forget this cocktail is non alcoholic so you can totally drink as much as you want without worrying about the hangover.
If you are indeed hosting, this batched punch of Sparkling Apple Cider Sangria will make approximately 8 servings. Sangria is always a fool-proof crowd pleaser, so let's dive into this delightful recipe that promises to add a splash of sparkle to your celebrations.
Sparkling Apple Cider Sangria ingredients
- 1 lemon, wedged
- 2 cinnamon sticks
- 1 (24-fl oz) bottle of non alcoholic sparkling cider, chilled (you can't go wrong with Martinelli's)
- 1 bottle No & Low Sparkling Chardonnay, chilled
- 4 oz Spiritless Kentucky 74 Spiced*
- 2 apples, thinly sliced, some reserved for garnish
* Feel free to switch your NA spirit if you've got something else on hand. Whiskey style alternatives work best, here are some of our other recommendations: Lyre's American Malt, Everleaf Forest, and Ritual Whiskey Alternative.
How do you make non alcoholic Sparkling Apple Cider Sangria?
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Get yourself a large pitcher and gently combine the sparkling apple cider, No & Low Sparkling Chardonnay, and Spiritless Kentucky 74 Spiced.
- Add your sliced apples, lemons and cinnamon then stir ever so slightly to mix it all together.
- Prepare your glasses, rim each glass with brown sugar, you can do this by dipping the opening of your glass in lemon juice and then dipping it into a plate of brown sugar and twisting it around.
- Pour your Sangria into the glass — serve each glass with a garnish of apple slices and a cinnamon stick.
Interested in more non alcoholic Sangria recipes?
If you’re looking for more non alcoholic Sangria recipes, we highly recommend checking out our Sangria guide here. We have recipes for the Classic Virgin Red Sangria, Virgin White Sangria, and Virgin Rosé Sangria!