Lyre's Highland Malt - Non-Alcoholic Scotch Whiskey

Impossibly crafted non-alcoholic spirit made to capture the essence of a blended malt whiskey.

Lyre's non-alcoholic spirits don't just mimic, they have their own premium distinction and Highland Malt is a fine example of how good non-alc whiskeys can be!

What does it taste like?

• On the nose it showcases hints of cedar, grain, almonds and vanilla. Soft scents of sea spray and lightly charred oak complete the appeal.
• The taste is lovely with deep flavors of toffee, spiced oak and nutty grains with a firm, dry finish.

No & Low Recommendations

• Lyre's Highland Malt works wonderfully in a highball with cola or ginger ale, but we love it most in Whiskey Sour!
• Always reseal the bottle with the original cap after opening. Do not leave the bottle open or replace the cap with a pourer. Once open, best refrigerated for optimum freshness. Recommended to be consumed within 3 months of opening.

About your non-alcoholic scotch whiskey

• Imported from Australia
• Whiskey alternative
• 700ml bottle
• Vegan
• Nut-Free & Gluten-Free
• 1.4 of sugar per 100ml serving
• 10 calories per 100ml serving
• Contains less than 0.5% alcohol
• The perfect alternative for scotch whiskey

Ingredients: Water, Agave Syrup, Natural Flavoring, Acidity Regulator (Citric Acid), Sunset Yellow Color (E110), Caramel Color, Preservative (Potassium Sorbate), Stabilizer (Cellulose Gum [E466]).